Visitor’s Good Agricultural Practices Policy (GAP)

Please read carefully:

Report to the farm in good health, clean, and appropriate attire.
Wash your hands thoroughly before working and after eating or smoking.
Keep your fingernails clean and trimmed to ensure effective hand washing.
Avoid wearing jewelry that could fall into the compost or cause cross-contamination.
Any wounds or sores must be bandaged, and a glove must be used to prevent blood from contaminating the compost.
Food, drink, tobacco, and chewing gum are prohibited in the field and production areas.
Hair restraints are optional; however, a hat must be worn in the composting area. Acceptable options include baseball caps or brimmed hats.
Vehicles are not permitted to be parked or taken into production areas. Personal belongings should be kept in the vehicle or stored in authorized areas, such as a designated storage area or a personal vehicle.
Anyone who is ill or displaying symptoms of illness, whether an employee or visitor, is not allowed to enter the production areas.
If an employee or visitor has an open wound, such as cuts, burns, boils, or a skin rash, they are required to report the injury to the supervisor or manager.

Tour Waiver